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Marcelo Pelleriti Grand Cuvee

Bottle Picture
Shelf Talker
Tech Sheet
VARIETY
80% Malbec y 20% Cabernet Franc.
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VINEYARD LOCATION
La Consuta, Valle de Uco, Mendoza.

HEIGHT
1000 masl (3,200 ft)

SOIL
Alluvial, loam soils with calcareous deposits.

HARVEST
Hand-picking using small 12 kg plastic boxes.

SELECTION
Double moving belt system and vibrating sorting table.

WINE-MAKING METHOD
Micro-winemaking method in 225 liters French oak barrels. 10-15 -day, 8°C cold maceration. Barrels rotation and hand pigeage.

AGING
24 months in French oak barrels, 30-month bottle storage.

SERVING TEMPERATURE
Serve between 14o-16° C (57-61°F)

DIRECTOR & WINEMAKER
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Marcelo Pelleriti 


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